Food Service Agreement Sample

[Insert name of organization] recognizes the importance of healthy eating for the promotion of health and well-being and is committed to helping employees, contractors, volunteers, customers and visitors choose healthy food and beverages. We also provide a comprehensive list of service contracts for service providers and recipients in each industry. Other names in this document: Food Service Agreement, Traiteering Contract This food service agreement is subject to the laws of [Sender.City], [Sender.State]. The supplier has the right to terminate this food service contract by written notification to the customer for the following reasons: The customer has the right to regularly inspect the establishment in order to ensure that the customer complies with the conditions of this food service contract and, in particular, the applicable rules on food services and public safety. This food service contract must be renewed prior to its expiry date to ensure that the supplier continues to provide food services and staff in the facility. Failure to renew the contract before expiration may result in forfeiture of services. The supplier makes staff available for the customer`s food service area in the establishment. Occupancy includes all front and rear positions, including cashiers, cooks and associated support roles, but with the exception of furnishing roles such as janitors or maintenance stations. The supplier is fully responsible for ordering and maintaining the necessary food supply, preparing and selling food to customers and implementing basic hygiene measures such as sweeping, dish towel and dishwasher. The customer is responsible for the supply of all necessary equipment and equipment, thorough cleaning such as floor growth, disinfection, cleaning of ventilation hoods and cleaning of grease separators, as well as for the supply or execution of the necessary equipment or maintenance. While the customer wishes to engage the supplier as a food service provider with [Facility.Name], the establishment and the supplier are willing to provide such services, both parties agree with the conditions described here: [insert name of organization] implements the Victorian government`s healthy choices policies that classify food and beverages as green (best choice), AMBER (carefully choose) or RED (limit) depending on their nutritional value…